Classes & Events

Healing Through Food – A nutrition and wellness series presented by the nutrition team at the Lewis Cancer & Research Pavilion

This four-week class is designed for cancer survivors to learn healthy nutritional habits in a supportive environment so they can be advocates for their nutritional health at home. Topics will include discussing the basics of nutrition, plant-based eating, nutrition myths, cooking demonstrations, recipes swaps, hands-on activities and meal prep tips. The classes will be led by certified dietitians who work daily at the LCRP. Masks will be required.

The class is limited to 10 people. Please call Sarah Copeland at 912-819-5167 to register and please let us know if you have any food allergies.